indonesia

Wadi Wawui｜Central Kalimantan

Fermented boar from Central Kalimantan. (Credit: David Suwito)

Bilenthango

A lightly-fried fish dish from Gorontalo with a sambal coating. (Credit: Tantri Setyorini)

Binte Biluhuta｜Gorontalo

Corn soup with shredded mackerel from Gorontalo. (Credit: Meieka)

Cita Rasa Nusantara

One recipe from every province of Indonesia.

Sate Padang｜West Sumatra

Subtitle text. (Credit: Joko Utomo, ajheris)

Coto Makassar｜South Sulawesi

Subtitle text. (Credit: Odilia WS)